Chocolate Donuts

What do you call a cute donut?

A-dough-able.

Indulging in the heavenly pleasure of biting into a deliciously unique donut is an experience that transcends mere taste buds. If you're an avid donut enthusiast seeking to embark on a culinary adventure, look no further. We have a tantalizing recipe that will transport your taste buds to cloud nine and leave you craving for more.

Our carefully crafted donut recipe combines a perfect blend of flavors, textures, and a touch of creativity to deliver a culinary masterpiece that will make your heart flutter with joy. So, gather your ingredients, put on your apron, and let's dive into the realm of donut perfection.

So, without a further ado-nut….

Ingredients:- (2x)

• 1 cup milk(warm)

• 2 tsp sugar

• 2 tsp dry yeast

• 4 cups maida/ plain flour/ all-purpose flour/ refined flour

• 0.5 tsp baking powder

• 4 tbsp butter(room temperature)

• Pinch of salt

• 1 cup water(or as required)

• Oil to grease & deep fry

For the chocolate glaze:-

• 1 cube of dark/milk/white chocolate compound

• 2 tsp of vanilla extract/essence

Method:-

1. Firstly, activate the yeast by adding milk and sugar.

2. Now add maida, baking powder, butter, and salt.

3. Combine and knead to smooth dough adding water as required.

4. Grease, cover, and rest the dough for 1-2 hours.

5. Punch the dough and roll slightly thick using a rolling pin.

6. Now with the help of a donut cutter/ any sharp round tool, cut round.

7. And again for the small hole in between use any small round tool and cut round.

8. Allow resting in a warm place for half an hour.

9. Deep fry in medium hot oil till golden brown.

Chocolate glaze method:-

• In a bowl melt the chocolate compound in the microwave for 30 secs or accordingly till it melts down.

• Add vanilla extract and mix it.

OR

By using the double heating method-

• In a steel bowl heat the water till bubbles.

• Take another steel bowl/glass bowl with chocolate compound in it, place that bowl above that, and start heating the chocolate compound till it meltdowns.

• Add vanilla extract and mix it.

• Dip the donuts in the chocolate compound.

Decoration:-

• Sprinkle the donuts with sugar crystals or any kind of colorful sprinkles.

• You can also decorate it by drizzling the tops with an alternating color chocolate compound for a sweet glaze effect.

• Enjoy!!!

Share it with your friends and family.